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Deluxe Buffet
$55 per person
Minimum 30 people
Includes:
Main 1 (Choose 1):
Slow Roasted Baron of Beef
balsamic onion, mushroom, peppercorn jus
Slow Braised Short Ribs
additional $5 per person
Grilled Flank Steak
chef's secret marinade
additional $5 per person
Main 2 (Choose 1):
Chicken Chasseur
mushroom herb sauce
Butter Chicken
additional $5 per person
Grilled Salmon
capers, fresh dill, ginger soy glaze
additional $5 per person
Salad (Choose 2):
Green Salad
cucumber, tomatoes, mango dressing
Caesar Salad
croutons, parmesan, creamy garlic dressing
Quinoa Salad
red onion, bell pepper, cranberry, kale, balsamic vinaigrette
Pasta Salad
penne, roasted vegetables, olives, feta, pesto dressing
Potato Salad
apples, eggs, green onions, dijon mayo dressing
Vegetable:
Honey Glazed Carrots
parmesan, fresh basil
Add-ons:
Tuna Canape
$35 per dozen
Spinach and Cream Cheese Stuffed Mushroom Caps
$30 per dozen
Bruschetta
$28 per dozen
Risotto Balls
$28 per dozen
Smoked Salmon Crostini
$35 per dozen
Tiramisu
(8" x 8") - $55
Creme Brûlée
$10 per person
Pasta (Choose 1):
Penne Pomodoro
parmesan, fresh basil
Tortellini Pesto Cream
parmesan, fresh basil
Rigatoni Artichoke Cream
parmesan, fresh basil
Starch (Choose 1):
Buttermilk Mashed Potatoes
parmesan, fresh basil
Smashed Potatoes
buttermilk, sour cream
Rice Pilaf
onion, red pepper
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