Holiday Buffet

 Candied Pecan Salad

arugula, frisée, radicchio, feta cheese, candied pecans, orange, citrus dressing

​

Sunset Salad

broccoli, roasted red peppers, sun-dried tomatoes, bocconcini, basil pesto vinaigrette

​​

Buttermilk Mashed Potatoes

potato, butter, garlic, milk, sour cream, salt and pepper

​

Roasted Brussel Sprouts or Honey Glazed Carrots

lemon juice, lemon zest, ​thyme, parsley, chili flakes, parmesan cheese, salt and pepper

​

Tri-color Tortellini

tarragon, fresh cream, parmesan​

Sage Stuffing

fresh vegetables, brioche bread crumbs, sage​

 

Roasted Turkey Roulade

​

Honey Pineapple Ham​ 

​diced pineapple, stock-based honey sauce, cloves

​

Turkey Gravy​​

Cranberry Sauce

​

​​

Add Ons:​

Ahi Tuna

18oz Platter: $100

36oz Platter: $175

​

Seafood Dip

​$25/500ml

​

3 Cheese Stuffed Mushroom Caps

$30 per dozen

​

​Tiramisu

(8" x 8") - $55

​

Creme Brûlée

$10 per person​​

​